Restaurant & Bar
Whilst admiring the seemingly infinite blue sea, you can sip one of our homemade cocktails looking over this bay where the Greeks established Port Alconis Portus.
Rémy and Pierre-Olivier are at your service, offering delicious cocktails, a glass of champagne or a “small pastis”.
Stéphane, our chef, presents his creative and elegant cuisine injected with hints of Midi. Our restaurant offers a scenic view of Cavalière Bay and is equipped withair-conditionning.